A griddle is a great piece of equipment to have in your outdoor kitchen.The benefit of cooking with a griddle is the big, smooth surface it provides. You can churn out an incredible amount of food for your friends and family.
Utilize the different burner strength to create temperature zones on your griddle, or if using your griddle over a grill, keep the very hot area separate from the warmer zone. This will allow you to cook at more precise temperatures and keep your food warm while other items may still be cooking.
Whether it’s preparing an epic breakfast, sautéing your onions and stir fry, heating up buns, smashing your burgers, or whipping up some cheesy steak sandwiches , the griddle is the right option for you.
Between cooking surface real-estate, heat zones, and versatility of food options, an outdoor griddle is worth your time and money as it delivers excellent value to the backyard chef.